Pineapple Guacamole

Yield: 2 Servings

(easily doubled or quadrupled)

Prep Time: 10 minutes

Total Time: 10 minutes

Ingredients:

½ cup diced fresh pineapple

2 ripe avocados, peeled, and diced

Half of a shallot, minced

2 TBSP chopped fresh cilantro

1 TBSP lime juice

Half of a jalapeno, seeds and ribs removed, finely minced

¼ tsp sea salt

¼ tsp ground black pepper

¼ tsp ground coriander

Serve with Tortilla Chips. This recipe is a perfect accompaniment to Tacos Al Pastor with a Chipotle Crema. For this recipe see the Mecian/Tex-Mex section of my website at www.dishesforthesenses.com